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Recipes
February 4, 2021
Biscotti Recipe - Versatile, Simple & Healthier!
I gussied these up for Valentines but you can make them anytime with your favorite flavors & mix-ins!
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January 28, 2021
Instant Pot Chickpea Salad
If you can plan a little bit ahead, cooking chickpeas from dry beans is really worth the extra effort - for this salad or for any recipe (hummus, etc.)
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January 28, 2021
Ancient Grain Focaccia
This is so easy to whip together & perfect to accompany a salad, use for dipping, or the ideal vehicle for your favorite sandwich (like my instant pot chickpea salad,...
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January 21, 2021
How to Make Sourdough - Step by Step
Making Sourdough Bread can be very daunting...until now! I broke down the process in 3 Phases to make the process more manageable. I hope you'll give it a try!
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January 18, 2021
Healthy Vegan Meyer Lemon Bar
Who doesn't love Lemon Bars? Normally they are loaded with sugar. This version uses organic coconut sugar & a monkfruit/erythitol substitute as well as my Ancient Grain Replacement Flour &...
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January 8, 2021
Wild Mushroom & Tarragon Soup
If you like mushrooms as much as I do, you will love this soup. Feel free to add the herbs that you like but I think Tarragon goes so well...
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January 8, 2021
Spicy Tomato & Basil Soup
This Vegan Soup is mostly made in the Vitamix. Even use the Vitamix to chop your veggies before sautéing! Goes great with a grilled cheese (or my homemade crackers ;-))...
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January 8, 2021
Homemade Crackers
Whip these beauties up so quick! Make them your own by adding your favorite toppings - everything bagel topping, herbs, sesame seeds, flaked sea salt
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